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Quick Comparison
Settings | AFP Dried King Weakfish Fillets remove | Goya Coconut Cream remove | AFP Dried Crayfish Whole 60g remove | Palm sauce Ruker 800 gr remove | Crayfish Whole Small remove | Saithe Poisson Salé - Makajabu 225 G remove |
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Name | AFP Dried King Weakfish Fillets remove | Goya Coconut Cream remove | AFP Dried Crayfish Whole 60g remove | Palm sauce Ruker 800 gr remove | Crayfish Whole Small remove | Saithe Poisson Salé - Makajabu 225 G remove |
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
SKU | 871501723621 | 842696702163 | 6034000006001 | 2512345678083 | 9003 | |
Rating | ||||||
Price | 38,99 lei | 21,99 lei | 24,99 lei | 36,99 lei | 36,99 lei | 22,99 lei |
Stock | Out of stock | Out of stock | 19 in stock | 7 in stock | 2 in stock | |
Availability | Out of stock | Out of stock | 19 in stock | 7 in stock | 2 in stock | |
Add to cart | ||||||
Description | Palm butter or palm cream, frequently known as moambe, mwambe or nyembwe, is an ingredient made from the pericarp (not the seeds) of palm nuts, the fruit of the African oil palm (Elaeis guineensis) tree. It forms an important ingredient in stews and sauces in African cuisine | |||||
Content | Dried fish is a signature ingredient of West African cuisine. A.F.P. crayfish are freshwater (baby) shrimps, not to be confused with the North American Crayfish (fresh water lobsters). Used in numerous (West-)African dishes. | Crayfish, also known as craw fish are freshwater crustaceans resembling small lobsters. Usually dried and blended, It is widely used as a cooking condiment in Africa. Crayfish is high in omega-3 fatty acid. | ||||
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Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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