Description
Tomato Paste used to make your Nigerian and Ghanaian stews and soups.
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Quick Comparison
| Settings | De Rica Tomato Paste 210gr remove | Indomie Chicken 70gr remove | Lady B custard 500g remove | Molokhia/Ewedu/Krain Krain/Ademe 400 gr. remove | Peak Milk powder 400g remove | Africa's Finest Efo Seasoning 100 gr. remove |
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| Name | De Rica Tomato Paste 210gr remove | Indomie Chicken 70gr remove | Lady B custard 500g remove | Molokhia/Ewedu/Krain Krain/Ademe 400 gr. remove | Peak Milk powder 400g remove | Africa's Finest Efo Seasoning 100 gr. remove |
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| SKU | 8055510221584 | IND001 | 7761 | 9614000363006 | 8716200727716 | 5029788161265 |
| Rating | ||||||
| Price | 11,99 lei | 3,50 lei | 26,99 lei | 14,99 lei | 49,99 lei | 17,99 lei |
| Stock | 10 in stock | 32 in stock | 18 in stock | Out of stock | ||
| Availability | 10 in stock | 32 in stock | 18 in stock | Out of stock | ||
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| Description | Ewedu (Cochorus olitorius) is one of those green leafy vegetables rich in minerals, vitamins and antioxidants. It contains loads of iron, calcium, sodium, phosphorus, potassium, proteins, fibers, Vitamins A, C and E, riboflavin, niacin and folate. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient. The leaves are typically simmered in boiling water with ingredients such as egusi (ground African melon seeds), ground crayfish, bouillon cubes, kaun (potash), and irú (locust beans). Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved, although nowadays it is more often prepared with a hand blender or a jug blender as it is more convenient. In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat, and African fufu (swallow foods) such as amala, semo, pounded yam, or eba on the side. | Efo is the perfect seasoning for vegetable stews and soups. Excellent seasoning for Spinach, Bitter leaf and many other stewed vegetables. | ||||
| Content | Tomato Paste used to make your Nigerian and Ghanaian stews and soups. | Indomie combines the delicious traditional taste of Indonesian national dishes with the fast modern cooking of today. These instant wheat noodles of Indomie have a chicken flavor and a delicious spicy taste. Add boiling water along with the attached spice mix and your noodles are ready within 3-4 minutes. Ideal for travelling or for a quick, nutritious meal at home. Enjoy Indomie Instant Chicken Noodles in the form of a spicy soup or as a main course by adding fresh ingredients such as chicken after pouring. Ingredients WHEAT flour 74%, vegetable oil (contains antioxidant E306), tapioca starch, salt, flour treatment agents: E500, E501, thickener: E412, colour: E101. Seasoning: salt, flavour enhancers: E621, E627, E631, sugar, yeast extract, pepper, garlic powder, chicken extract powder 1%, ginger powder. Chilli powder. | ||||
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