Out of Stock

Harina Pan Yellow Mais Flour

27,99 lei

Out of stock

Compare
SKU: 739907002069 Categories: ,

Description

This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough.

It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

SettingsHarina Pan Yellow Mais Flour removeWhite Gari (Jar) AFROASE removeMolokhia/Ewedu/Krain Krain/Ademe 400 gr. removeQuaker Oats 500g removeHAUSA KOKO FLOUR removePeak Condensed (Sweet) Milk 397 gr remove
NameHarina Pan Yellow Mais Flour removeWhite Gari (Jar) AFROASE removeMolokhia/Ewedu/Krain Krain/Ademe 400 gr. removeQuaker Oats 500g removeHAUSA KOKO FLOUR removePeak Condensed (Sweet) Milk 397 gr remove
ImageHarina Pan Yellow Mais FlourWhite Gari (Jar) AFROASEPeak Condensed (Sweet) Milk 397 gr
SKU73990700206987194973932139614000363006500010847811987162431
Rating
Price27,99 lei32,99 lei14,99 lei27,99 lei18,99 lei22,99 lei
Stock

Out of stock

Out of stock

AvailabilityOut of stockOut of stock
Add to cart

Read more

Read more

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionEwedu (Cochorus olitorius) is one of those green leafy vegetables rich in minerals, vitamins and antioxidants. It contains loads of iron, calcium, sodium, phosphorus, potassium, proteins, fibers, Vitamins A, C and E, riboflavin, niacin and folate. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient. The leaves are typically simmered in boiling water with ingredients such as egusi (ground African melon seeds), ground crayfish, bouillon cubes, kaun (potash), and irú (locust beans). Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved, although nowadays it is more often prepared with a hand blender or a jug blender as it is more convenient. In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat, and African fufu (swallow foods) such as amala, semo, pounded yam, or eba on the side.Quaker oatmeal for quick breakfast.100% Wholegrain Goodness Quaker Oats UK. ... For those looking for simplicity, grab a box of Quaker Oats So Simple and be inspired by the easy and deliciousSweetened Condensed Milk is made of the most delicious pure cow’s milk from Holland. This product has a rich taste and contains important nutrients like Calcium and Protein. Sweetened Condensed Milk can be used for cooking, baking and for tea or coffee. Sweetened Condensed Milk is also available with Vegetable Fat, packed in a convenient tin packaging and has a shelf life of 18 months when stored correctly
ContentThis product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others.100% Wholegrain Goodness Quaker Oats. For those looking for simplicity, grab a box of Quaker Oats So Simple and be inspired by the easy and delicious oatIt is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information