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HAUSA KOKO FLOUR

18,99 lei

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Description

It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.

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Nina

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SettingsHAUSA KOKO FLOUR removeWhite Gari (Jar) AFROASE removeMP Yam Flour removePounded Yam Bigi Mama 900GR removeGolden Morn 300g removeHarina Pan Yellow Mais Flour remove
NameHAUSA KOKO FLOUR removeWhite Gari (Jar) AFROASE removeMP Yam Flour removePounded Yam Bigi Mama 900GR removeGolden Morn 300g removeHarina Pan Yellow Mais Flour remove
ImageWhite Gari (Jar) AFROASEMP Yam FlourHarina Pan Yellow Mais Flour
SKU871949739321350369900122476151100035646-1739907002069
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Price18,99 lei32,99 lei46,99 lei42,99 lei45,99 lei27,99 lei
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Description
ContentIt is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
A type of flour produced by grinding dried yams into a powder. A yam is a hearty tuber that does not have the sweet taste of a sweet potato, but instead may have flavors that range from bland to earthy, slightly smoky in taste, or nutty and only moderately sweet. Look for yam flour in specialty shops and large, well-stocked food stores.
This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
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