Description
It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
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Settings | HAUSA KOKO FLOUR remove | Pounded Yam BLUE BAY remove | White Gari AFROASE remove | MP IJebu Gari 4kg remove | Egusi Ground NINA remove | Harina Pan Yellow Mais Flour remove |
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Name | HAUSA KOKO FLOUR remove | Pounded Yam BLUE BAY remove | White Gari AFROASE remove | MP IJebu Gari 4kg remove | Egusi Ground NINA remove | Harina Pan Yellow Mais Flour remove |
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SKU | 5060125680193 | 8719497393237 | 50369990013640 | 745851003106 | 739907002069 | |
Rating | ||||||
Price | 18,99 lei | 39,99 lei | 29,99 lei | 139,99 lei | 28,99 lei | 26,99 lei |
Stock | Out of stock | Out of stock | 2 in stock | Out of stock | 19 in stock | |
Availability | Out of stock | Out of stock | 2 in stock | Out of stock | 19 in stock | |
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Description | MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | |||||
Content | It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana. | MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others. | |||
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Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
Additional information |
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