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Ngai Ngai* Cameroon (Roselle leaves) 500 gr.

18,99 lei

Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish.

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SettingsNgai Ngai* Cameroon (Roselle leaves) 500 gr. removeTilapia Black - Bigi Mama 1KG remove*Cow Intestine* - Round About SMALL Ring 1kg removeAbacha Nigeria Bulk 100GR removeCowskin* -Kpomo African Style1 kg. removeBeans Black Eye Bulk Peru 1KG remove
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SKU7438246421441
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Price18,99 lei40,99 lei36,99 lei9,99 lei49,99 lei29,99 lei
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DescriptionNgai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish.Cow skin, popularly known as Kpomo, Ponmo or Kanda, is a favourite of many West Africans. A regular sight at parties, it has become a preferred alternative for some. In fact, no “assorted” is complete without Kpomo.
ContentTilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water
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DimensionsN/AN/AN/AN/AN/AN/A
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