In Stock

Sweet* Potato Leaves – Matembele 500 gr.

18,99 lei

About the product:

  • When it comes to Congolese cuisine, “Potato Leaf Stew” / “Matembela” is among those favorite stews
  • Sweet potato crops are common throughout tropical Africa, and sweet potato leaves are widely consumed in Congo, Giunea, Sierra Leone, Liberia, Uganda.
  • Potato greens are the leaves of the sweet potato plant. They are highly nutritious, rich in antioxidants, proteins, and vitamin B. This green vegetable also contain some valuable minerals, including iron, calcium, and zinc.
  • Sweet potatoes are widely known and loved. But most people are not aware that the leaves can be cooked to make healthy and delicious greens.

Ingredients : 100% Fresh potato leaves

Compare

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

SettingsSweet* Potato Leaves - Matembele 500 gr. remove*Cow Intestine* - Round About SMALL Ring 1kg removeNgai Ngai* Cameroon (Roselle leaves) 500 gr. removePounded IYAN MP 1.5 kg removeCORN DOUGH RAINBOW '1KG removeMP IJebu Gari 4kg remove
NameSweet* Potato Leaves - Matembele 500 gr. remove*Cow Intestine* - Round About SMALL Ring 1kg removeNgai Ngai* Cameroon (Roselle leaves) 500 gr. removePounded IYAN MP 1.5 kg removeCORN DOUGH RAINBOW '1KG removeMP IJebu Gari 4kg remove
ImageSweet* Potato Leaves – MatembelePounded IYAN MP 1.5 kgMP IJebu Gari 4KG
SKU1000207503699001233950369990013640
Rating
Price18,99 lei41,99 lei18,99 lei74,99 lei36,99 lei124,99 lei
Stock

Out of stock

AvailabilityOut of stock
Add to cart

Add to cart

Add to cart

Read more

Add to cart

Add to cart

Add to cart

DescriptionAbout the product:
  • When it comes to Congolese cuisine, “Potato Leaf Stew” / “Matembela” is among those favorite stews
  • Sweet potato crops are common throughout tropical Africa, and sweet potato leaves are widely consumed in Congo, Giunea, Sierra Leone, Liberia, Uganda.
  • Potato greens are the leaves of the sweet potato plant. They are highly nutritious, rich in antioxidants, proteins, and vitamin B. This green vegetable also contain some valuable minerals, including iron, calcium, and zinc.
  • Sweet potatoes are widely known and loved. But most people are not aware that the leaves can be cooked to make healthy and delicious greens.
Ingredients : 100% Fresh potato leaves
Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish.Pounded Yam MP. Is a fine blend of flours specially formulated to taste just to like yam.MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African.
ContentMP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information