Out of Stock

VDS Black Eye Beans

27,99 lei

Out of stock

Compare
SKU: P209830 Category:

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

SettingsVDS Black Eye Beans removeTrofai Palm Sauce 800g removeBeans Brown Sweet Honey MP 900G removeMP Potato Starch 1.5KG removeMP Cassava Flour 910G removeAfrica's Finest Efo Seasoning 100 gr. remove
NameVDS Black Eye Beans removeTrofai Palm Sauce 800g removeBeans Brown Sweet Honey MP 900G removeMP Potato Starch 1.5KG removeMP Cassava Flour 910G removeAfrica's Finest Efo Seasoning 100 gr. remove
ImageAfrica’s Finest Efo Seasoning 100 gr
SKUP20983037000195111975036990014067503699001536150369900122235029788161265
Rating
Price27,99 lei42,99 lei66,99 lei37,99 lei40,99 lei 17,99 lei
Stock

Out of stock

2 in stock

Out of stock

Out of stock

Out of stock

Out of stock

AvailabilityOut of stock2 in stockOut of stockOut of stockOut of stockOut of stock
Add to cart

Read more

Add to cart

Read more

Read more

Read more

Read more

DescriptionPalm nut fruit concentrate sauce for soup. Trofai palm nut fruit concentrate is made from freshly squeezed palm nut fruit juice. No preservatives added. Used in the preparation of palm nut fruit soup, a very popular West African soup.These beans of Nigerian origin is a naturally sweeter version of black eyed peas. It has a unique lightly sweet taste that works when cooked by itself or in complicated West African recipes like Moin-Moin (Bean cakes) or Akara (Bean Fritters). It also goes by the name “Ewa-Oloyin”, Our beans have an even light brown color and is harvested and processed with the utmost care. 1KG IS 35 LEI 500G IS 18 LEIEfo is the perfect seasoning for vegetable stews and soups. Excellent seasoning for Spinach, Bitter leaf and many other stewed vegetables.
Content

 Potato starch is used to thicken soups, sauces and pie fillings. It's also an essential part of gluten free baking. Depending on which potato starch you buy, it can be gluten free, dairy free, grain free and soy free. All of which makes it a safe add-in ingredient for those with food allergies.

Cassava Flour from MP is a fine quality flour that can serve as a good substitute for wheat flour, especially for making bread, pastries, pasta, and dumplings. Cassava flour comes from ground cassava root. It's fine and powdery and the taste is slightly nutty and earthy. It can easily be swapped for all-purpose flour in gluten-free baking.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information