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Yam Flour Blue Bay 1 kg
42,99 lei
Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo
Quick Comparison
| Settings | Yam Flour Blue Bay 1 kg remove | Pounded Yam BLUE BAY 1KG remove | Harina PAN White Mais Flour remove | Yellow Gari (Jar) AFROASE remove | Harina Pan Yellow Mais Flour remove | Golden Morn 600g remove |
|---|---|---|---|---|---|---|
| Name | Yam Flour Blue Bay 1 kg remove | Pounded Yam BLUE BAY 1KG remove | Harina PAN White Mais Flour remove | Yellow Gari (Jar) AFROASE remove | Harina Pan Yellow Mais Flour remove | Golden Morn 600g remove |
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| SKU | 5060125680209 | 5060125680193 | 8719497393138 | 739907002069 | 6151100035646-2 | |
| Rating | ||||||
| Price | 42,99 lei | 36,99 lei | 27,99 lei | 32,99 lei | 27,99 lei | 55,99 lei |
| Stock | Out of stock | 3 in stock | Out of stock | Out of stock | ||
| Availability | Out of stock | 3 in stock | Out of stock | Out of stock | ||
| Add to cart | ||||||
| Description | Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo | |||||
| Content | This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others. | |||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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