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Yam Flour Blue Bay 1 kg
42,99 lei
Àmàlà is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo
Quick Comparison
| Settings | Yam Flour Blue Bay 1 kg remove | Harina Pan Yellow Mais Flour remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Harina PAN White Mais Flour remove | Golden Morn 600g remove | Pounded Yam Bigi Mama 900GR remove |
|---|---|---|---|---|---|---|
| Name | Yam Flour Blue Bay 1 kg remove | Harina Pan Yellow Mais Flour remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Harina PAN White Mais Flour remove | Golden Morn 600g remove | Pounded Yam Bigi Mama 900GR remove |
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| SKU | 5060125680209 | 739907002069 | 1000207 | 6151100035646-2 | ||
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| Price | 42,99 lei | 27,99 lei | 18,99 lei | 27,99 lei | 55,99 lei | 42,99 lei |
| Stock | Out of stock | Out of stock | Out of stock | |||
| Availability | Out of stock | Out of stock | Out of stock | |||
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| Description | Àmàlà is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo | About the product:
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| Content | This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others. | |||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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