NGAI NGAI 500GR FROZEN FOLERO LEAVES

NGAI NGAI 500GR features premium sorrel (hibiscus) leaves, also called ngai ngai, oseille, or sour leaf. Made with: 100% natural, carefully selected sorrel/hibiscus leaves. Uses: Ideal for preparing tangy sauces, stews, and soups in Congolese and Central African recipes. Benefits: Rich in vitamins and antioxidants, aids digestion, and brings an authentic sour flavor to your meals. ⚠ Please note: Frozen items require special packaging and transportation conditions to ensure quality during delivery. Due to possible delays, these items cannot be shipped under standard conditions. Kindly contact us for more information before placing your order.