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Quick Comparison
| Settings | Baracuda* Ring Smoked remove | Stockfish COD AFROASE 100g remove | AFP Dried Crayfish Whole 60g remove | Saithe Poisson Salé - Makajabu 225 G remove | AFP Tusk Stockfish Pieces 250g remove | AFP Dried King Weakfish Fillets remove |
|---|---|---|---|---|---|---|
| Name | Baracuda* Ring Smoked remove | Stockfish COD AFROASE 100g remove | AFP Dried Crayfish Whole 60g remove | Saithe Poisson Salé - Makajabu 225 G remove | AFP Tusk Stockfish Pieces 250g remove | AFP Dried King Weakfish Fillets remove |
| Image |  |  |  |  | |  |
| SKU | 8719497392353 | 9003 | 871501723621 | |||
| Rating | ||||||
| Price | 10,99 lei | 34,99 lei | 24,99 lei | 22,99 lei | 55,99 lei | 38,99 lei |
| Stock | Out of stock | Out of stock | Out of stock | Out of stock | Out of stock | Out of stock |
| Availability | Out of stock | Out of stock | Out of stock | Out of stock | Out of stock | Out of stock |
| Add to cart | ||||||
| Description | ||||||
| Content | Afroase Stockfish Body is a delightful fish product, particularly the tusk, which is dried on wooden racks on the foreshore by cold air and wind. Stockfish is a common ingredient in Nigerian cooking. | Dried fish is a signature ingredient of West African cuisine. A.F.P. crayfish are freshwater (baby) shrimps, not to be confused with the North American Crayfish (fresh water lobsters). Used in numerous (West-)African dishes. | Dried Tusk pieces are a popular ingredient in many (West-)African soups and stews that are eaten together with fufu. These pieces are pre-cut, so you can also re-hydrate them in your soup or stew and have the pieces soak up all the flavours. | |||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
| Additional information |
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