used to enhance the flavor of various dishes. These cubes provide a rich, savory chicken taste to soups, stews, sauces, and marinades.
Uses:
Soups: Dissolve in water to create a flavorful chicken broth.
Stews: Add directly to stews for enhanced taste.
Sauces: Incorporate into sauces for a deeper flavor.
Marinades: Dissolve in a little water and mix with spices for marinating meat.
Rice and Pasta: Add to boiling water to infuse flavor into rice and pasta.
Instructions:
Dissolve: Use one cube per 2 cups of boiling water to make chicken broth.
Cook: Add cubes directly to dishes while cooking to enhance flavor.
Marinate: Dissolve in a small amount of water and mix with other marinade ingredients.
MAGGI bouillon cubes are a convenient way to add a burst of chicken flavor to your cooking, making meals more delicious and satisfying.
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