Heritage Afrika Cocoyam Fufu 680GR
35,99 lei
Premium gluten-free flour made from cocoyam. Perfect for preparing traditional African fufu, it offers a smooth texture and a unique, earthy flavor that pairs well with soups and stews.
In stock
Heritage Afrika Cocoyam Fufu 680g is a high-quality, gluten-free flour made from the nutritious cocoyam root, providing an authentic and flavorful base for traditional African fufu. This flour offers a smooth, velvety texture and a distinctive, earthy taste that enhances a variety of dishes, especially when paired with rich, savory soups and stews.
Cocoyam is known for its rich fiber content and essential nutrients, making this fufu flour not only delicious but also a healthier choice. Heritage Afrika Cocoyam Fufu is easy to prepare, ensuring a quick and convenient way to enjoy a staple of African cuisine that has been cherished for generations.
Packaged in a 680g bag, Heritage Afrika Cocoyam Fufu is perfect for anyone looking to experience the authentic flavors of African cooking, whether for everyday meals or special occasions. This fufu flour brings a taste of tradition and a nutritious option to your table.
Ingredients:
100% Cocoyam Flour
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