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PEPPER SOUP SPICES

22,99 lei

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Description

This hot and spicy seasoning is used to prepare nutritious soup recipes such as Cat Fish, Beef, Goat Meat and Chicken Pepper Soup.

WEIGHT: 70gr.

Ingredients: Wildmint, fennel seed, tamarind, coriander seed, black pepper, ginger, cloves

Brand

Fola foods

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SettingsPEPPER SOUP SPICES removeMAMA AFRICA AKANWU 100G removeUZIZA GROUNDED MAMA AFRICA 100 GR removeFola Foods Grounded Pepper removeZena Tamarind Syrup '750ml removeMama Africa Thyme 60g remove
NamePEPPER SOUP SPICES removeMAMA AFRICA AKANWU 100G removeUZIZA GROUNDED MAMA AFRICA 100 GR removeFola Foods Grounded Pepper removeZena Tamarind Syrup '750ml removeMama Africa Thyme 60g remove
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Price22,99 lei15,99 lei 21,69 lei21,99 lei 45,99 lei 20,69 lei
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Description
ContentThis hot and spicy seasoning is used to prepare nutritious soup recipes such as Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. WEIGHT: 70gr. Ingredients: Wildmint, fennel seed, tamarind, coriander seed, black pepper, ginger, cloves

Kaun Potash (Kanwa, Akanwu, Potash)

Several natural mineral resources that are highly beneficial for human usage have been unraveled in the past and more are yet to be known. One of such important natural resources is potash, which is also known as kaun, akanwu or kanwa. Potash (akanwu) is a type of lake salt (sodium carbonate) that is dry and hydrated in nature.

Benefits Of Kaun Potash (Akanwu, Kanwa)

  1. Culinary Purposes : Potash (Kaun) is edible and is usually used for cooking pulses like beans, akidi (black Mexican beans), fiofio (cowpea beans) etc in order to tenderize the pulses so easily. Akanwu is also added in ewedu and okro soup during preparations in order to boost the viscosity as well as to increase the greenness and texture of the vegetables. It is used for mixing water and oil while preparing local dishes like abacha, ugba and nkwobi.
  2. Toothache Relief Akanwu (potash) can be ground and mixed with water before applying on tooth to relieve toothache.
  3. Acts as a Preservative: Kaun potash (akanwu) solution can be used as a preservative.
Piper Guineense is one of the best spices for African soups that add the perfect flavor to most dishesGrounded Pepper is a type of spices used in food for its flavour, colour and medicinal value. Of all spices, grounded pepper is the most widely consumed . This is probably why it is called the king of spices.Commonly added to soups, stews or seasoning for meat before cooking, the grounded pepper is very appreciated by those in search of an African joyful heat that lingers bitingly at the back of their throat. it’s a fiery aromatic form of chili powder.It is known for the soft yet hot flavor and refined aroma with delicate musk it creates in your mouth. Try grounded pepper for some variety to your cooking.Tamarind is a tropical fruit with rich flavor and tang that is used in savory sauces, sweet crepes, and candies.
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