Description
Afroase Fioretto White Maize Flour is a very fine, white corn flour that is mainly used in African cuisine for making porridge, fufu or pudding.
Also suitable for breading fish and meat or for making cornbread. Free from gluten.
Afroase Fioretto White Maize Flour is a very fine, white corn flour that is mainly used in African cuisine for making porridge, fufu or pudding.
Also suitable for breading fish and meat or for making cornbread. Free from gluten.
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Settings | White Corn Flour (Fioretto) AFROASE 1KG remove | Pounded Yam BLUE BAY remove | Heritage Afrika Corn Dough remove | Lady B custard 500g remove | MP Akpu Flour 910gr remove | MP Yam Flour remove |
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Name | White Corn Flour (Fioretto) AFROASE 1KG remove | Pounded Yam BLUE BAY remove | Heritage Afrika Corn Dough remove | Lady B custard 500g remove | MP Akpu Flour 910gr remove | MP Yam Flour remove |
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SKU | 8719497393633 | 5060125680193 | 5060303361654 | 7761 | 5036990016078 | 5036990012247 |
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Price | 15,99 lei | 39,99 lei | 29,99 lei | 26,99 lei | 38,99 lei | 37,99 lei |
Stock | Out of stock | Out of stock | Out of stock | Out of stock | 7 in stock | |
Availability | Out of stock | Out of stock | Out of stock | Out of stock | 7 in stock | |
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Description | ||||||
Content | Afroase Fioretto White Maize Flour is a very fine, white corn flour that is mainly used in African cuisine for making porridge, fufu or pudding. Also suitable for breading fish and meat or for making cornbread. Free from gluten. |
A type of flour produced by grinding dried yams into a powder. A yam is a hearty tuber that does not have the sweet taste of a sweet potato, but instead may have flavors that range from bland to earthy, slightly smoky in taste, or nutty and only moderately sweet. Look for yam flour in specialty shops and large, well-stocked food stores.
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