Coconut Milk for Cooking AROY-D 560ML

AROY-D 560ml Coconut Milk is versatile for cooking savory dishes like Thai curries, soups. Use it to enrich flavors in dishes like Tom Kha Gai (Thai coconut chicken soup), adding creaminess and a hint of sweetness. It's perfect for vegan and dairy-free recipes, enhancing both taste and texture. Add towards the end of cooking to maintain its rich, creamy consistency. Ideal for creating a range of cuisines beyond Thai, like Indian, Caribbean, and Southeast Asian dishes. Explore its versatility in both traditional recipes and new culinary creations. INGREDIENTS: Coconut extract 85%, water, EMULSIFIER E435