Corn Dough – AFROASE (1kg)

AFROASE Corn Dough (1kg) is finely milled from high-quality corn, providing a smooth texture and authentic taste for African cooking. A versatile pantry staple, it is perfect for preparing banku, kenkey, corn porridge, or other traditional dishes, offering convenience and consistent results in every meal. Key Features: 100% high-quality corn dough Smooth, fine texture for easy preparation Convenient 1kg pack for everyday use Maintains authentic taste and consistency Uses Across Africa: West Africa: Used to prepare banku, kenkey, and corn porridge Everyday Meals: Breakfast, lunch, or dinner with soups, stews, or sauces Versatile Cooking: Can be combined with other grains for porridges or dumplings AFROASE Corn Dough delivers authentic African flavor, nutrition, and convenience, making it a must-have in every kitchen.