Peak Sweet Milk 397g is a versatile dairy product used primarily in cooking and baking.
It adds richness and creaminess to dishes like soups, sauces, and desserts. In soups, it enhances flavor and texture, especially in creamy or chowder-style soups. To use, simply add it towards the end of cooking to prevent curdling, stir well until fully incorporated, and adjust seasoning if needed.
It’s perfect for thickening and enriching both hot and cold soups, ensuring a velvety smooth finish. Ideal for anyone looking to elevate their soup recipes with a touch of creamy goodness.
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