This hot and spicy seasoning is used to prepare nutritious soup recipes such as Cat Fish, Beef, Goat Meat and Chicken Pepper Soup.
WEIGHT: 70gr.
Ingredients: Wildmint, fennel seed, tamarind, coriander seed, black pepper, ginger, cloves
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| Settings | PEPPER SOUP SPICES remove | Lion Nigerian Thyme remove | Molokhia/Ewedu/Krain Krain/Ademe 400 gr. remove | Seasoning Sauce (Multi) MAGGI remove | Fola Foods Suya (Barbeque) Spices remove | Calnort Shrimp bouillon powder 250gr remove |
|---|---|---|---|---|---|---|
| Name | PEPPER SOUP SPICES remove | Lion Nigerian Thyme remove | Molokhia/Ewedu/Krain Krain/Ademe 400 gr. remove | Seasoning Sauce (Multi) MAGGI remove | Fola Foods Suya (Barbeque) Spices remove | Calnort Shrimp bouillon powder 250gr remove |
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| SKU | 5010285157394 | 9614000363006 | 7613033488788 | 871842102677 | 8412164007467 | |
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| Price | 22,99 lei | 10,99 lei | 14,99 lei | 23,99 lei | 24,99 lei | 10,99 lei |
| Stock | 11 in stock | 18 in stock | 13 in stock | 26 in stock | Out of stock | |
| Availability | 11 in stock | 18 in stock | 13 in stock | 26 in stock | Out of stock | |
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| Description | Ewedu (Cochorus olitorius) is one of those green leafy vegetables rich in minerals, vitamins and antioxidants. It contains loads of iron, calcium, sodium, phosphorus, potassium, proteins, fibers, Vitamins A, C and E, riboflavin, niacin and folate. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient. The leaves are typically simmered in boiling water with ingredients such as egusi (ground African melon seeds), ground crayfish, bouillon cubes, kaun (potash), and irú (locust beans). Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved, although nowadays it is more often prepared with a hand blender or a jug blender as it is more convenient. In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat, and African fufu (swallow foods) such as amala, semo, pounded yam, or eba on the side. | CalNort gluten free and halal certified shrimp bouillon adds flavour to all your dishes with seafood. The 1 kg powder package is perfect for the heavy user and the Food Service. | ||||
| Content | This hot and spicy seasoning is used to prepare nutritious soup recipes such as Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. WEIGHT: 70gr. Ingredients: Wildmint, fennel seed, tamarind, coriander seed, black pepper, ginger, cloves | Dried thyme use it to flavour all dishes you wish to make. | Grill and spice with this great suya barbeque spice from fola foods and enjoy the greatness in taste | CalNort gluten free and halal certified shrimp bouillon adds flavour to all your dishes with seafood. The 1 kg powder package is perfect for the heavy user and the Food Service. | ||
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| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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