Brand

Bigi-mama

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

SettingsStockfish Cod Heads - Bigi Mama 400G removeMolokhia/Ewedu/Krain Krain/Ademe 400 gr. removeAFP Saithe Salted Fish (size M), 1KG removeRed Smoked Shrimps - Ali Baba ' 40g removeNgai Ngai* Cameroon (Roselle leaves) 500 gr. removeQuaker Oats 500g remove
NameStockfish Cod Heads - Bigi Mama 400G removeMolokhia/Ewedu/Krain Krain/Ademe 400 gr. removeAFP Saithe Salted Fish (size M), 1KG removeRed Smoked Shrimps - Ali Baba ' 40g removeNgai Ngai* Cameroon (Roselle leaves) 500 gr. removeQuaker Oats 500g remove
Image
SKU96140003630065000108478119
Rating
Price51,99 lei14,99 lei 87,99 lei23,99 lei18,99 lei27,99 lei
Stock

Out of stock

Out of stock

Out of stock

AvailabilityOut of stockOut of stockOut of stock
Add to cart

Read more

Add to cart

Read more

Add to cart

Read more

Add to cart

DescriptionEwedu (Cochorus olitorius) is one of those green leafy vegetables rich in minerals, vitamins and antioxidants. It contains loads of iron, calcium, sodium, phosphorus, potassium, proteins, fibers, Vitamins A, C and E, riboflavin, niacin and folate. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient. The leaves are typically simmered in boiling water with ingredients such as egusi (ground African melon seeds), ground crayfish, bouillon cubes, kaun (potash), and irú (locust beans). Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved, although nowadays it is more often prepared with a hand blender or a jug blender as it is more convenient. In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat, and African fufu (swallow foods) such as amala, semo, pounded yam, or eba on the side.Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish.Quaker oatmeal for quick breakfast.100% Wholegrain Goodness Quaker Oats UK. ... For those looking for simplicity, grab a box of Quaker Oats So Simple and be inspired by the easy and delicious
Content100% Wholegrain Goodness Quaker Oats. For those looking for simplicity, grab a box of Quaker Oats So Simple and be inspired by the easy and delicious oat
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information