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Quick Comparison
| Settings | Catfish Fillets - Bigi Mama ' 100g remove | Stockfish Cod Heads - Bigi Mama 400G remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Pounded Yam BLUE BAY 1KG remove | White Gari (Jar) AFROASE remove |
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| Name | Catfish Fillets - Bigi Mama ' 100g remove | Stockfish Cod Heads - Bigi Mama 400G remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Pounded Yam BLUE BAY 1KG remove | White Gari (Jar) AFROASE remove |
| Image | |  |  |  |  |  |
| SKU | 1000207 | 5060125680193 | 8719497393213 | |||
| Rating | ||||||
| Price | 47,99 lei | 51,99 lei | 18,99 lei | 18,99 lei | 36,99 lei | 32,99 lei |
| Stock | 1 in stock | Out of stock | Out of stock | Out of stock | ||
| Availability | 1 in stock | Out of stock | Out of stock | Out of stock | ||
| Add to cart | ||||||
| Description | About the product:
| Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish. | ||||
| Content | ||||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
| Additional information |
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