Content | Meat masala can either be rubbed onto pieces of meat as a dry powder mix, or combined with oil to make a paste that more easily coats the meat. Once coated, the meat should be left to marinate for at least 20 minutes, but preferably up to 2 hours, before cooking. | Shan Chicken Masala mix helps you prepare rich and aromatic Chicken Curry for an appetizing and flavorful treat. | Dried thyme use it to flavour all dishes you wish to make. | | | Tamarind is a tropical fruit with rich flavor and tang that is used in savory sauces, sweet crepes, and candies. |
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