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Ngai Ngai* Cameroon (Roselle leaves) 500 gr.
18,99 lei
Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish.
Out of stock
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| Settings | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | CASSAVA DOUGH RAINBOW '1KG remove | Bobolo AFROASE 600GR remove | Catfish Fillets - Bigi Mama ' 100g remove | Bitterleaf Dry Leaves Nigeria Bulk 100gr remove | Palm Soup Trofai 400gr remove |
|---|---|---|---|---|---|---|
| Name | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | CASSAVA DOUGH RAINBOW '1KG remove | Bobolo AFROASE 600GR remove | Catfish Fillets - Bigi Mama ' 100g remove | Bitterleaf Dry Leaves Nigeria Bulk 100gr remove | Palm Soup Trofai 400gr remove |
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| SKU | 3700019511180 | |||||
| Rating | ||||||
| Price | 18,99 lei | 36,99 lei | 24,99 lei | 47,99 lei | 19,99 lei | 27,99 lei |
| Stock | Out of stock | 60 in stock | 1 in stock | Out of stock | ||
| Availability | Out of stock | 60 in stock | 1 in stock | Out of stock | ||
| Add to cart | ||||||
| Description | Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish. | |||||
| Content | Trofai Palmnut Concentrate | |||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
| Additional information |
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