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Tapioca (Cassava) Fresh 1kg
28,99 lei
Maniok 1 Kg Fresh Cassava, Fresh Tapioca, Fresh Manioc, Yuca Roots.
Fresh Cassava is a root vegetable, which is known in botanical terms as ‘Manihot esculenta’, and ‘manioc‘ in simpler terms.
Quick Comparison
Settings | Tapioca (Cassava) Fresh 1kg remove | Catfish Fillets - Bigi Mama ' 100g remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Peak Evaporated Milk 410gr remove | UZIZA GROUNDED MAMA AFRICA 100 GR remove | Pepper Hot Pili-Pili Red (Uganda) 100gr remove |
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Name | Tapioca (Cassava) Fresh 1kg remove | Catfish Fillets - Bigi Mama ' 100g remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Peak Evaporated Milk 410gr remove | UZIZA GROUNDED MAMA AFRICA 100 GR remove | Pepper Hot Pili-Pili Red (Uganda) 100gr remove |
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SKU | 14067 | 8716200673259 | 12167 | |||
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Price | 28,99 lei | 47,99 lei | 18,99 lei | 24,99 lei | 21,69 lei | 16,99 lei |
Stock | 1 in stock | Out of stock | 21 in stock | |||
Availability | 1 in stock | Out of stock | 21 in stock | |||
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Description | Maniok 1 Kg Fresh Cassava, Fresh Tapioca, Fresh Manioc, Yuca Roots. Fresh Cassava is a root vegetable, which is known in botanical terms as 'Manihot esculenta', and 'manioc' in simpler terms. | Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish. | Peak evaporated Milk is made from high quality Fresh milk in Holland since 1954. It can be used for various purposes – as a coffee/tea Whitener for a delicious rich taste, for baking & cooking in place of cream | |||
Content | Piper Guineense is one of the best spices for African soups that add the perfect flavor to most dishes | Scotch bonnet pepper | ||||
Weight | N/A | N/A | N/A | N/A | N/A | N/A |
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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