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Quick Comparison
| Settings | Goya Coconut Cream remove | Pounded IYAN MP 1.5 kg remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Harina Pan Yellow Mais Flour remove | White Corn Flour (Fioretto) AFROASE 1KG remove |
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| Name | Goya Coconut Cream remove | Pounded IYAN MP 1.5 kg remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove | Sweet* Potato Leaves - Matembele 500 gr. remove | Harina Pan Yellow Mais Flour remove | White Corn Flour (Fioretto) AFROASE 1KG remove |
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| SKU | 842696702163 | 5036990012339 | 1000207 | 739907002069 | 8719497393633 | |
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| Price | 21,99 lei | 74,99 lei | 18,99 lei | 18,99 lei | 27,99 lei | 18,99 lei |
| Stock | Out of stock | Out of stock | 4 in stock | |||
| Availability | Out of stock | Out of stock | 4 in stock | |||
| Add to cart | ||||||
| Description | Pounded Yam MP. Is a fine blend of flours specially formulated to taste just to like yam. | Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish. | About the product:
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| Content | This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others. | Afroase Fioretto White Maize Flour is a very fine, white corn flour that is mainly used in African cuisine for making porridge, fufu or pudding. Also suitable for breading fish and meat or for making cornbread. Free from gluten. | ||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A |
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