Description
It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana.
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Settings | HAUSA KOKO FLOUR remove | Pounded Yam Bigi Mama 900GR remove | Maggi Coconut Milk Powder 1kg remove | MP Yam Flour remove | MP IJebu Gari 4kg remove | GROUNDED EGUSI 100G remove |
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Name | HAUSA KOKO FLOUR remove | Pounded Yam Bigi Mama 900GR remove | Maggi Coconut Milk Powder 1kg remove | MP Yam Flour remove | MP IJebu Gari 4kg remove | GROUNDED EGUSI 100G remove |
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SKU | 5036990012247 | 50369990013640 | ||||
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Price | 18,99 lei | 42,99 lei | 99,99 lei | 46,99 lei | 124,99 lei | 28,99 lei |
Stock | Out of stock | Out of stock | ||||
Availability | Out of stock | Out of stock | ||||
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Description | Maggi Coconut Milk Powder is a powdered milk can be used to make oriental sauce ideal for making traditional oriental recipes, or for fusion cooking. | MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | ||||
Content | It is made from millet with a few local spices added to give it a particular taste and color. It is called Hausa koko because of the notion it was created in the Northern areas of Nigeria and Ghana. | Maggi Coconut Milk Powder is a powdered milk can be used to make oriental sauce ideal for making traditional oriental recipes, or for fusion cooking. |
A type of flour produced by grinding dried yams into a powder. A yam is a hearty tuber that does not have the sweet taste of a sweet potato, but instead may have flavors that range from bland to earthy, slightly smoky in taste, or nutty and only moderately sweet. Look for yam flour in specialty shops and large, well-stocked food stores.
| MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | ||
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