25,00 lei
These cornmeal mushes, which may also be called cornmeal porridge, polenta, grits, cou cou, mamaliga, or l’escaoutoun, are made and eaten in a variety of ways in their respective locations. Some are savory, some are sweet, and some combine the two.
This is known as pap in Africa.
Out of stock
CompareThese cornmeal mushes, which may also be called cornmeal porridge, polenta, grits, cou cou, mamaliga, or l’escaoutoun, are made and eaten in a variety of ways in their respective locations. Some are savory, some are sweet, and some combine the two.
This is known as pap in Africa.
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| Settings | Corn Porridge AFROASE' 1KG remove | Harina Pan Yellow Mais Flour remove | MP IJebu Gari 4kg remove | White Gari (Jar) AFROASE remove | Pounded IYAN MP 1.5 kg remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove |
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| Name | Corn Porridge AFROASE' 1KG remove | Harina Pan Yellow Mais Flour remove | MP IJebu Gari 4kg remove | White Gari (Jar) AFROASE remove | Pounded IYAN MP 1.5 kg remove | Ngai Ngai* Cameroon (Roselle leaves) 500 gr. remove |
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| SKU | 739907002069 | 50369990013640 | 8719497393213 | 5036990012339 | ||
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| Price | 25,00 lei | 27,99 lei | 124,99 lei | 32,99 lei | 74,99 lei | 18,99 lei |
| Stock | Out of stock | Out of stock | Out of stock | Out of stock | ||
| Availability | Out of stock | Out of stock | Out of stock | Out of stock | ||
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| Description | These cornmeal mushes, which may also be called cornmeal porridge, polenta, grits, cou cou, mamaliga, or l'escaoutoun, are made and eaten in a variety of ways in their respective locations. Some are savory, some are sweet, and some combine the two. This is known as pap in Africa. | MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | Pounded Yam MP. Is a fine blend of flours specially formulated to taste just to like yam. | Ngai ngai are the young leaves from the Rosella shrub (related to hibiscus). They can be steamed or stir-fried and are known as red sorrel in the Pacific. A bunch of sorrel can be substituted for ngai ngai and will compliment any Australian freshwater fish. | ||
| Content | These cornmeal mushes, which may also be called cornmeal porridge, polenta, grits, cou cou, mamaliga, or l'escaoutoun, are made and eaten in a variety of ways in their respective locations. Some are savory, some are sweet, and some combine the two. This is known as pap in Africa. | This product is appropriate for making corn flatbread with a crunchy texture on the outside and a soft dough. It’s special for fried and roasted recipes. Its culinary diversity allows preparing dishes such as corn flatbread, Arepas, Tortillas, Tamales, stuffed flatbreads, pastries, and custard, among others. | MP Ijebu Gari is a sophisticated food and considered by many to be the cassava cereal of choice to the people of West African. | |||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A |
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