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Yam Flour Blue Bay 1 kg
42,99 lei
Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo
Quick Comparison
Settings | Yam Flour Blue Bay 1 kg remove | Pounded Yam BLUE BAY 1KG remove | MP Yam Flour remove | Fufu Plantain Bigi Mama Bucket 4KG remove | Golden Morn 600g remove | Pounded Yam Bigi Mama 1.5KG remove |
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Name | Yam Flour Blue Bay 1 kg remove | Pounded Yam BLUE BAY 1KG remove | MP Yam Flour remove | Fufu Plantain Bigi Mama Bucket 4KG remove | Golden Morn 600g remove | Pounded Yam Bigi Mama 1.5KG remove |
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SKU | 5060125680209 | 5060125680193 | 5036990012247 | 6151100035646-2 | ||
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Price | 42,99 lei | 36,99 lei | 46,99 lei | 209,99 lei | 55,99 lei | 62,99 lei |
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Description | Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo | |||||
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A type of flour produced by grinding dried yams into a powder. A yam is a hearty tuber that does not have the sweet taste of a sweet potato, but instead may have flavors that range from bland to earthy, slightly smoky in taste, or nutty and only moderately sweet. Look for yam flour in specialty shops and large, well-stocked food stores.
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BIGI MAMA Plantain FuFu (Bucket) is made from desiccated plantain, milled into flour powder. It is cooked like mashed potato into a semi-solid dough and served with any delicious African vegetable soup or soup of your choice. Plantain fufu flour is also reputed to be a great inclusion in a health diet plan. It is rich in dietary fibre and complex carbohydrate. It could also come in powdered or flour form.
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