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Yam Flour Blue Bay 1 kg
42,99 lei
Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo
Quick Comparison
| Settings | Yam Flour Blue Bay 1 kg remove | White Gari (Jar) AFROASE remove | White Corn Flour (Fioretto) AFROASE 1KG remove | Golden Morn 300g remove | Pounded Yam Bigi Mama 1.5KG remove | Yellow Gari (Jar) AFROASE remove |
|---|---|---|---|---|---|---|
| Name | Yam Flour Blue Bay 1 kg remove | White Gari (Jar) AFROASE remove | White Corn Flour (Fioretto) AFROASE 1KG remove | Golden Morn 300g remove | Pounded Yam Bigi Mama 1.5KG remove | Yellow Gari (Jar) AFROASE remove |
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| SKU | 5060125680209 | 8719497393213 | 8719497393633 | 6151100035646-1 | 8719497393138 | |
| Rating | ||||||
| Price | 42,99 lei | 32,99 lei | 18,99 lei | 45,99 lei | 62,99 lei | 32,99 lei |
| Stock | Out of stock | 4 in stock | 3 in stock | |||
| Availability | Out of stock | 4 in stock | 3 in stock | |||
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| Description | Àmà là is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made out of yam and/or cassava flour, or unripe plantain flour. Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo | |||||
| Content | Afroase Fioretto White Maize Flour is a very fine, white corn flour that is mainly used in African cuisine for making porridge, fufu or pudding. Also suitable for breading fish and meat or for making cornbread. Free from gluten. | |||||
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